List of 100 things restaurant staffers should never do
Bruce Buschel in a New York Times blog put out a list off one hundred things which restaurant staffers should never do. It might seem a bit finicky or pretentious to some, but I think this stuff is quality. It’s not as if basic restaurant service is rocket science; I think establishments would be well served to establish these things, especially in this economy, and since so many restaurants fail. I don’t work in or own a restaurant but it’s interesting nonetheless.
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posted: 09 November 10
under: culinary, food, interesting